BEVERAGES

To create the ultimate dining experience, we have an in house sommelier to match the perfect wine to the subtleties of the ingredients in the menus.

We focus on the provision of wines that highlight the integrity of varietal and regional expressions. Just like our food philosophy, the nuances of the wine selection includes an intimate understanding of grape variety, the terroir, the vintage, and the wine maker. The end result is an amazing food and beverage experience for you! Plus we have some special cocktails just for Peninsula.

THE AG[V]

Aperol, Gin and Vodka, with fresh citrus fruits and brown sugar gomme, topped with lemonade in a Highball glass

THE DOCKMOPOLITAN

Vodka, Cointreau, and fresh lime, stirred with Ruby Red Grapefruit juice, Martini Style

RED BALL

Gin, Lime juice, White sugar gomme, topped with Cranberry juice, and a touch of Raspberry, in a Balloon glass, topped with a mint sprig